Details
200mm (Ø)Cut, scratch and acid resistant premium quality enamel spring cake mould. Take care to butter the baking moulds before use. Let cakes cool down for 5-10 minutes then loosen the cake out of the mould. Clean immediately with warm water and dry thoroughly. Do not use moulds in the freezer.
Schneider GT058 Features
200mm (Ø)
- Cut, acid and scratch resistant
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