|Category||Freezer Cold Rooms|
|Material||Food safe, insulated polyurethane panels|
|Temperature Range||-18°C to -21°C|
|Warranty||Manufacturers 1 year parts and labour|
|Power Supply||Hardwired - This unit requires a hardwired electrical supply to be installed by a qualified electrician|
|Max Ambient Temperature||32°C|
|Finance Availability||1 Year - 0% Finance|
- White exterior with food safe laminate surfaces
- Site survey and project management included
- Hard wearing & easy to clean
- Can be installed & running in one day
- Digital display
- Standard room height of 2300mm
- Shelving available as an option
- Complete with light as standard
- 75mm foodsafe laminate interior and exterior hygienic finish
- Dimensions: 2300(H) x 1500(W) x 1522(D)mm
- Power: 230V/900W/16A - Hardwired
- Capacity: 4.78m³
- Temperature range: -18°C to -21°C
- Maximum ambient temperature: 32°C
- Refrigerant: R404A
- Weight: 425 KG
Why should I buy the PL1515SL?
Because of the large walk in capacity and easy, accessible storage of foods, a well designed freezer cold room can transform the day to day running of a catering business. This product, from Foster’s Proline range, the PL1515SL, has an integral condenser system so there is no need for ducting, piping or expensive installation - everything is built in - it’s compact, convenient and quick. This unit has an attractive white exterior finish and a volume capacity of 4.78 cubic metres. The external dimensions are 2300mm(h) x 1500mm(w) x 1522mm(d) and it can be installed and running in just one day.
This product is protected with the manufacturer’s 12 month parts and labour warranty.
The robust and hygienic construction of this Foster freezer room, together with its wall mounted integral refrigeration system, make it an excellent choice for expanding catering businesses. Foster Refrigerator are renowned UK and global leaders and offer a range of units with different sizing options, as well as remote refrigeration alternatives. These large stand alone units are designed for the bulk high volume storage of foodstuffs. Racking and shelving is available optionally and can be used to precisely meet the needs of your business.
For many catering businesses a stand alone cold room freezer offers a better solution to having a few upright or chest freezers taking up space around the kitchen or preparation areas - both in terms of costs and available space. There is massive potential for efficient and money saving stock rotation in larger businesses: staff can easily access as much or as little food or ingredients needed for forthcoming services.
The unit has a power rating of 900W and it requires a single phase, hardwire connection by a qualified electrician. There is a fully programmable control panel and the operating temperature is -18°C to -21°C with a digital display; the unit will operate to a maximum ambient temperature of 32°C. The cold room has a semi rebated hinged door and 75mm thick internal food safe laminate surfaces that are easy to keep clean. Shelving is available optionally, to suit the individual requirements of the business and the type of foods being stored. It comes with internal lighting as standard and a hard wearing insulated floor. The net weight of the cold room is 425 kilos
When buying a walk in cold room - freezer or fridge - it’s important to get specialist advice before making a final decision. A site survey and the total project management is included in the Foster Refrigerator package: initial assessment, delivery, installation and commissioning. An experienced advisor can discuss location, the pros and cons of integral versus remote refrigeration systems and other aspects.
The ProLine range of standard cold rooms is a fixed range of 20 cold room sizes - offering units of varying width and depth and internal capacity, together with the choice of door positioning and integral or remote condensers, giving you the flexibility to make the most of available space at your business premises. This same capacity model is also available as a walk in fridge.
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